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    Home»Lifestyle»bsidesigns.com About Us: Company, Services & History
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    bsidesigns.com About Us: Company, Services & History

    danseoBy danseoAugust 9, 2026No Comments12 Mins Read
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    If you searched for bsidesigns.com about us, you are likely trying to understand what BSI Designs does, how long the company has operated, what products it manufactures, and who it serves. BSI, LLC is a Denver-based foodservice equipment manufacturer specializing in food shields, serving counters, stainless-steel fabrication, accessories, displays, and related serving-line solutions.

    The company combines engineering, project management, manufacturing, and customization under one operation. Its work is aimed primarily at commercial foodservice environments where appearance, food protection, durability, and efficient service are important.

    BSI Designs at a Glance

    Detail Information
    Company BSI, LLC / BSI Designs
    Website bsidesigns.com
    Industry Commercial foodservice equipment
    Headquarters Denver, Colorado
    Company roots Brass Smith, Inc., founded in 1979
    Core products Food shields, counters, stainless fabrication, lights, warmers, displays, carts and kiosks
    Main customers Consultants, dealers, architects, owners and operators
    Markets served Education, healthcare, corporate dining, hospitality, government, military, and entertainment
    Manufacturing facility Approximately 117,000 sq. ft.
    Sustainability FSC® C108209 compliant manufacturer

    BSI operates from a 117,000-square-foot corporate headquarters and manufacturing facility in Denver, where its team handles a substantial portion of design, fabrication, production, and project-related work.

    What Is BSI Designs?

    BSI Designs is a commercial foodservice equipment company focused on creating products used around serving lines, cafeterias, dining facilities, hospitality venues, and other professional food environments.

    Its best-known category is food shields, often referred to as sneeze guards. However, the company describes its capabilities as extending from front-of-house food presentation equipment to back-of-house stainless-steel fabrication.

    Instead of limiting customers to individual components, BSI positions itself as a broader serving-line solutions provider.

    Its capabilities include:

    • Food shields and protective guards
    • Custom serving counters
    • Stainless-steel fabrication
    • Lights and warmers
    • Accessories and merchandising displays
    • Mobius carts and kiosks
    • Sinks and preparation equipment
    • Floor troughs
    • Custom foodservice fabrication

    This broader product range can be useful for projects requiring multiple coordinated components rather than sourcing each part from a different manufacturer.

    The History Behind BSI Designs

    BSI’s history dates back to 1979, when the business began as Brass Smith, Inc. in Denver. At the time, the company primarily fabricated brass rails and fittings used around bars and related commercial spaces.

    As foodservice requirements changed, Brass Smith expanded into food shields. That shift eventually became central to the company’s identity.

    From Brass Smith to Foodservice Equipment

    A notable stage in the company’s development came with ZGuard™, described by BSI as a patented, component-based adjustable food guard.

    The design represented a move away from traditional bulky food barriers toward more streamlined systems intended to protect food without unnecessarily hiding it from customers.

    Formation of BSI, LLC

    In 2009, Brass Smith, Inc. joined with Kevry, a stainless-steel fabrication business. The combination formed what is now BSI, LLC.

    This merger expanded the company’s capabilities beyond food shields and allowed it to combine specialized guard design with larger-scale stainless fabrication and complete serving-line solutions.

    What Products Does bsidesigns.com Offer?

    The products displayed on bsidesigns.com are primarily designed for professional foodservice operations rather than ordinary residential kitchens.

    Food Shields

    Food shields remain one of BSI’s most recognizable product categories. Depending on the operation, shields can be configured for different serving arrangements, including self-service and full-service environments.

    BSI advises buyers to consider factors such as:

    • Self-service versus staff-served food
    • Single or multiple shield levels
    • Pass-through requirements
    • Shelving
    • Lighting
    • Food warmers
    • Heated or cooled food displays

    These choices matter because the correct food shield depends on the way customers and employees interact with the serving line.

    Serving Counters

    BSI also develops custom serving counters that combine functional foodservice requirements with architectural and interior design considerations.

    Counters may become important in schools, corporate dining rooms, restaurants, healthcare facilities, and other spaces where the serving line is highly visible.

    The company emphasizes both appearance and operational functionality rather than treating a serving counter as purely industrial equipment.

    Stainless-Steel Fabrication

    BSI’s fabrication capabilities extend to back-of-house equipment such as:

    • Sinks
    • Prep tables
    • Floor troughs
    • Custom stainless assemblies

    This is significant for commercial projects because stainless steel is commonly selected where durability, cleanability, moisture resistance, and repeated daily use are major considerations.

    Accessories, Displays, Lights, and Warmers

    BSI also offers supporting components used to improve food presentation and serving-line functionality.

    These include display accessories, lighting systems, warming equipment, and merchandising products designed to work alongside its larger foodservice equipment.

    Carts and Kiosks

    The company’s product portfolio includes Mobius carts and kiosks. These can support foodservice concepts requiring greater mobility or flexible placement than a permanently installed serving line.

    BSI’s End-to-End Approach

    One feature that distinguishes the company’s current positioning is its emphasis on end-to-end solutions.

    BSI states that its support can extend from pre-sale services and sales drawings through installation supervision.

    For a commercial foodservice project, this can reduce the disconnect between specification, design, fabrication, and final installation.

    Rather than simply selecting a catalog product, project stakeholders may need to coordinate dimensions, finishes, equipment placement, architectural requirements, and foodservice workflows.

    Who Does BSI Designs Serve?

    BSI serves several types of professionals involved in planning or operating commercial foodservice spaces.

    Consultants

    Foodservice consultants may use BSI products when developing equipment specifications and serving-line layouts for clients.

    The availability of technical resources can help during the specification phase.

    Architects

    Architects frequently need equipment information that fits accurately into building plans and interior layouts.

    BSI provides CAD and Revit resources for products, helping design professionals incorporate equipment into project documentation.

    Dealers

    BSI works with a network of manufacturers’ representatives and dealers involved in commercial foodservice equipment procurement.

    According to the company’s FAQ, prospective customers can begin an order through its manufacturers’ representative network.

    Owners and Operators

    Restaurant operators, institutions, hospitality businesses, and other facility owners may work with BSI when renovating or creating a serving environment.

    For these customers, practical factors such as durability, cleaning, customer flow, visual appearance, and maintenance can be as important as the initial design.

    Industries and Markets Served

    BSI products are used across a broad range of commercial and institutional foodservice environments.

    The company’s website identifies key markets including:

    • K–12 schools
    • Colleges and universities
    • Corporate dining
    • Healthcare facilities
    • Senior living communities
    • Government facilities
    • Military facilities
    • Hotels and restaurants
    • Sports venues
    • Entertainment facilities

    These environments can have very different operating requirements. A university cafeteria, for example, may prioritize high-volume service and flexible food stations, while a hospitality venue may place greater emphasis on visual presentation and customization.

    BSI Designs’ Manufacturing Facility

    BSI operates from a 117,000-square-foot headquarters and manufacturing facility located near downtown Denver.

    According to the company, the facility combines corporate operations with production and fabrication capabilities. It also features design elements manufactured by BSI’s own craftspeople to demonstrate the company’s fabrication range.

    Keeping engineering and manufacturing capabilities closely connected can be valuable for custom foodservice projects because design changes often have direct implications for fabrication.

    BSI Configurator and Digital Design Tools

    One practical feature on bsidesigns.com is its online food shield configurator.

    The tool allows users to explore food shield configurations before requesting a quote. Users can:

    • View food shields in 360 degrees
    • Change sizes
    • Compare styles
    • Select finishes
    • Visualize configurations
    • Download CAD files
    • Download Revit files
    • Create a design before requesting pricing

    BSI states that the configurator can be used without creating an account.

    For architects, consultants, designers, and operators, this type of tool can shorten the early research stage and make product discussions more specific.

    Sustainability at BSI

    Sustainability is another element highlighted in the official bsidesigns.com about us information.

    BSI says it uses internal recycling and waste-reduction practices and considers environmental initiatives when working with suppliers. The company is also listed as an FSC® C108209 compliant manufacturer and follows chain-of-custody and material-sourcing requirements for certified products when requested.

    These practices may be particularly relevant to architects, consultants, institutional buyers, and project teams working toward environmental procurement requirements.

    BSI Designs Core Values

    BSI identifies five core values that guide its internal approach.

    Craftsmanship

    The company emphasizes product quality, construction methods, finishes, and continuous manufacturing improvement.

    Excellence

    BSI connects excellence with professional service and delivering a consistent customer experience.

    Leadership

    The company describes innovation, market research, partnerships, and investment in research and development as part of its leadership philosophy.

    Learning

    Employees are encouraged to seek feedback, improve processes, and develop better ways to serve customers.

    Integrity

    BSI highlights honesty, accountability, consistency, respect, and delivering on commitments as important organizational principles.

    Who Leads BSI Designs?

    The official BSI website currently lists Phil Harmon as President and Chief Executive Officer.

    Other leadership and senior management positions shown on its About page include:

    • Brandy Haskins — Chief Financial Officer
    • Stephanie Gilbert, CFSP LEED — Chief Commercial Officer
    • Brian King — Chief Operations Officer
    • Abby Green — Director of Marketing
    • Mandi Vessey — Director of Business Development
    • Dillon Harper — Director of Human Resources
    • Dale Barrand — Director of Production Planning

    Leadership details can change over time, so readers researching a specific executive should verify the current company page.

    What Makes BSI Designs Different?

    BSI’s main distinction is not simply that it manufactures food shields.

    Its wider advantage is the combination of several capabilities:

    1. Specialized food shield engineering
    2. Custom serving-counter design
    3. In-house stainless-steel fabrication
    4. Digital configuration and design resources
    5. Project support from early planning through installation supervision
    6. Solutions for both front-of-house and back-of-house environments

    This integrated model may be especially valuable for projects where food shields, counters, fabrication, equipment, and finishes need to work together.

    BSI Product Customization and Finishes

    Commercial dining spaces increasingly treat foodservice equipment as part of the overall interior environment.

    BSI offers several standard NSF hardware finishes, including stainless steel, mirror stainless, black finishes, brushed aluminum, prismatic brass, and smoked copper. Additional powder-coat options may also be available depending on project requirements.

    Finish selection should not be based on appearance alone. Buyers should also consider cleaning requirements, foodservice regulations, surrounding materials, anticipated wear, and whether a particular finish is suitable for the intended application.

    Warranty Information

    BSI’s FAQ states that most products carry a two-year standard warranty.

    Stone and solid-surface countertops generally have a one-year warranty, while food-shield glass is not covered under the company’s glass warranty policy. Exact terms should always be checked for the specific product being purchased.

    That final verification is important because specifications and warranty conditions can vary by product.

    How to Buy From BSI Designs

    BSI does not operate like a conventional consumer e-commerce store.

    Its FAQ states that the company works through a network of manufacturers’ representatives who help customers begin their projects.

    A typical commercial purchasing process may involve:

    1. Identifying the equipment or serving-line requirement.
    2. Reviewing BSI products or using the configurator.
    3. Contacting a local representative or BSI.
    4. Providing project dimensions and specifications.
    5. Reviewing drawings and finish selections.
    6. Receiving project-specific pricing.
    7. Confirming fabrication and installation requirements.

    This project-based approach makes sense because many commercial foodservice installations require customization rather than simple off-the-shelf ordering.

    BSI Designs Contact Information

    BSI lists its corporate location as:

    BSI, LLC
    601 E. 64th Ave., Building A
    Denver, Colorado 80229

    Customers can contact the company through its main sales team or locate a manufacturer representative through the website.

    The website also provides product documentation, project galleries, specification sheets, CAD/Revit files, FAQs, and quote-request resources.

    What to Check Before Choosing Commercial Foodservice Equipment

    Anyone researching BSI or another foodservice manufacturer should look beyond product appearance.

    Before making a purchase, verify:

    • Local foodservice and health-code requirements
    • NSF requirements where applicable
    • Exact equipment dimensions
    • Countertop compatibility
    • Glass thickness
    • Cleaning access
    • Self-service or full-service configuration
    • Electrical requirements for lights or warmers
    • Replacement-part availability
    • Lead times
    • Shipping requirements
    • Warranty coverage
    • Installation responsibilities

    One common mistake is choosing a food shield or counter based mainly on aesthetics. Commercial equipment should support the actual workflow of the dining operation while remaining practical to clean, service, and maintain.

    Frequently Asked Questions

    What is bsidesigns.com?

    Bsidesigns.com is the official website of BSI, LLC, a Denver-based manufacturer of commercial foodservice equipment such as food shields, serving counters, stainless-steel products, displays, and related solutions.

    How long has BSI Designs been in business?

    The company’s roots date to 1979, when Brass Smith, Inc. was founded. Brass Smith later combined with stainless-steel fabricator Kevry in 2009 to form BSI, LLC.

    Where is BSI Designs located?

    BSI is headquartered at 601 E. 64th Ave., Building A, Denver, Colorado 80229.

    What does BSI Designs manufacture?

    Its major categories include food shields, serving counters, lights and warmers, accessories and displays, stainless-steel fabrication, carts, kiosks, sinks, prep equipment, and other custom foodservice products.

    Does BSI provide custom foodservice equipment?

    Yes. Custom fabrication and coordinated serving-line solutions are central parts of BSI’s business, including both front-of-house and back-of-house equipment.

    Can architects download BSI CAD or Revit files?

    Yes. BSI provides CAD and Revit resources and allows users to access design files through its product resources and food shield configurator.

    Does BSI sell directly online?

    The company primarily uses a project-oriented sales process. Its FAQ directs customers to a network of manufacturers’ representatives to start an order.

    Is BSI Designs focused on sustainability?

    BSI states that it uses recycling and waste-reduction initiatives, works with suppliers that support environmental goals, and is an FSC® C108209 compliant manufacturer.

    Conclusion

    The bsidesigns.com about us story reflects a company that evolved from a Denver brass fabrication business into a specialized manufacturer of comprehensive commercial foodservice solutions. Since its origins in 1979 and the formation of BSI, LLC in 2009, the business has expanded across food shields, serving counters, stainless-steel fabrication, displays, carts, kiosks, and customized serving environments.

    For architects, consultants, dealers, and foodservice operators, BSI’s strongest proposition is its integrated approach: combining design resources, engineering, manufacturing, customization, and project support within one broader foodservice equipment platform. Anyone considering BSI for a project should review current specifications, warranty terms, configuration options, and project-specific requirements directly with the company before ordering.

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